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	<title>Ricardo Oliveira | Graciemag</title>
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		<title>Na Itália, Tererê começa a afiar alunos para o Europeu 2011</title>
		<link>https://www.graciemag.com/na-italia-terere-comeca-a-afiar-alunos-para-o-europeu-2011/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=na-italia-terere-comeca-a-afiar-alunos-para-o-europeu-2011</link>
		
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		<pubDate>Mon, 01 Nov 2010 16:40:30 +0000</pubDate>
				<category><![CDATA[Notícias]]></category>
		<category><![CDATA[Sem categoria]]></category>
		<category><![CDATA[Europeu]]></category>
		<category><![CDATA[Europeu 2011]]></category>
		<category><![CDATA[Fernando Tererê]]></category>
		<category><![CDATA[Genebra]]></category>
		<category><![CDATA[Itália]]></category>
		<category><![CDATA[MMA]]></category>
		<category><![CDATA[Ricardo Oliveira]]></category>
		<category><![CDATA[Roma]]></category>
		<category><![CDATA[seminário]]></category>
		<category><![CDATA[Suíça]]></category>
		<guid isPermaLink="false">https://www.graciemag.com/pt/?p=21109</guid>

					<description><![CDATA[<p>Após dez dias na terra do chocolate, Fernando Tererê aporta hoje na terra do macarrão, um de seus pratos prediletos.  O faixa-preta da Alliance curtiu dez dias na Suíça com seu aluno Ricardo &#8220;Pezão&#8221; Oliveira, campeão de vale-tudo na  europa, e por lá ministrou seminários e visitou cinco academias, em Genebra, Lausanne, Neuchatel e Basel.&#8230;</p>
The post <a href="https://www.graciemag.com/na-italia-terere-comeca-a-afiar-alunos-para-o-europeu-2011/">Na Itália, Tererê começa a afiar alunos para o Europeu 2011</a> first appeared on <a href="https://www.graciemag.com">Graciemag</a>.]]></description>
										<content:encoded><![CDATA[<p>Após dez dias na terra do chocolate, Fernando Tererê aporta hoje na terra do macarrão, um de seus pratos prediletos.  O faixa-preta da Alliance curtiu dez dias na Suíça com seu aluno Ricardo &#8220;Pezão&#8221; Oliveira, campeão de vale-tudo na  europa, e por lá ministrou seminários e visitou cinco academias, em Genebra, Lausanne, Neuchatel e Basel.</p>
<p>&#8220;Foram dez dias de puro treino, com o Pezão e meu outro aluno e amigo Thomas Oyarzun, faixa-roxa que também vem se destacando em competições por aqui&#8221;, diz Tererê.</p>
<div id="attachment_21110" style="width: 590px" class="wp-caption alignright"><a href="https://www.graciemag.com/wp-content/uploads/2010/11/Terere-suica.jpg"><img fetchpriority="high" decoding="async" aria-describedby="caption-attachment-21110" class="size-full wp-image-21110" title="Terere suica" src="https://www.graciemag.com/wp-content/uploads/2010/11/Terere-suica.jpg" alt="" width="580" height="344" /></a><p id="caption-attachment-21110" class="wp-caption-text">Tererê (de kimono preto e azul) na Suíça. O aluno de Gigi Paiva agora vai passar pelo menos 20 dias na bela Itália. Foto: Divulgação.</p></div>
<p>&#8220;Treinamos muito esses dias e aproveitei bastante para fazer aulas particulares para um grupo de amigos. O Pezão está muito bem e agora quer tentar a carreira nos EUA&#8221;, comenta.</p>
<p>Nesta segunda, Tererê embarca para a Itália, para uma série de seminários com seu amigo Luca Anacoreta, faixa-roxa.</p>
<p>&#8220;Vou dar umas aulas particulares para ele e alguns amigos para deixar as feras mais afiadas para o grande Campeonato Europeu de Jiu-Jitsu, em janeiro&#8221;, lembra.</p>
<p>Tererê vai ficar em Roma por 20 dias, num hotel quatro estrelas. Por enquanto, o sonho de lutar o Europeu existe.</p>
<p>&#8220;Para quem estava afastado do Jiu-Jitsu por seis anos como eu, acho que está sendo muito bom. Estou movimentando meu corpo aos poucos e pegando mais base. Ainda não tive tempo de somente treinar e me dedicar mais, mas em breve acredito que serei convidado pelos amigos que me querem por perto para apenas treinar e fazer preparação. Aí vou estar mais forte e feliz para competir&#8221;, explica a fera.</p>The post <a href="https://www.graciemag.com/na-italia-terere-comeca-a-afiar-alunos-para-o-europeu-2011/">Na Itália, Tererê começa a afiar alunos para o Europeu 2011</a> first appeared on <a href="https://www.graciemag.com">Graciemag</a>.]]></content:encoded>
					
		
		
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		<title>In Italy, Tererê gets students ready for Euro Open 2011</title>
		<link>https://www.graciemag.com/in-italy-terere-gets-students-ready-for-euro-open-2011/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=in-italy-terere-gets-students-ready-for-euro-open-2011</link>
		
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		<pubDate>Mon, 01 Nov 2010 18:23:25 +0000</pubDate>
				<category><![CDATA[Europe]]></category>
		<category><![CDATA[European Open]]></category>
		<category><![CDATA[European Open 2011]]></category>
		<category><![CDATA[Fernando Tererê]]></category>
		<category><![CDATA[Geneva]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[MMA]]></category>
		<category><![CDATA[Ricardo Oliveira]]></category>
		<category><![CDATA[Roma]]></category>
		<category><![CDATA[Rome]]></category>
		<category><![CDATA[seminar]]></category>
		<category><![CDATA[Switzerland]]></category>
		<guid isPermaLink="false">https://www.graciemag.com/en/?p=11379</guid>

					<description><![CDATA[<p>After spending ten days in the land of chocolate, Fernando Terer￪ today touched down in the land of spaghetti, on of his favorite dishes. The Alliance black belt enjoyed his ten days in Switzerland in the company of his student Ricardo &#8220;Pezão&#8221; Oliveira, a winning MMA fighter in Europe, and held seminars and visited five&#8230;</p>
The post <a href="https://www.graciemag.com/in-italy-terere-gets-students-ready-for-euro-open-2011/">In Italy, Tererê gets students ready for Euro Open 2011</a> first appeared on <a href="https://www.graciemag.com">Graciemag</a>.]]></description>
										<content:encoded><![CDATA[<p>After spending ten days in the land of chocolate, Fernando Terer￪ today touched down in the land of spaghetti, on of his favorite dishes. The Alliance black belt enjoyed his ten days in Switzerland in the company of his student Ricardo &#8220;Pezão&#8221; Oliveira, a winning MMA fighter in Europe, and held seminars and visited five academies, in Geneva, Neuchatel, and Basel.</p>
<p>&#8220;It was ten days of pure training, with Pez￣o and another student of mine, Thomas Oyarzun, a purple belt who has been standing out in competitions around here,&#8221; says Tererê.</p>
<div id="attachment_21110" style="width: 590px" class="wp-caption alignright"><a href="https://www.graciemag.com/wp-content/uploads/2010/11/Terere-suica.jpg"><img decoding="async" aria-describedby="caption-attachment-21110" class="size-full wp-image-21110" title="Terere suica" src="https://www.graciemag.com/wp-content/uploads/2011/05/Terere-suica.jpg" alt="" width="580" height="344" /></a><p id="caption-attachment-21110" class="wp-caption-text">Tererê (in blue and black gi) in Switzerland. The Gigi Paiva will now spend at least twenty days in Italy. Photo: Publicity.</p></div>
<p>“We trained a lot and I made the most of the opportunity to teach some private lessons to a group of friends. Pezão is doing great and now he wants to try for a career in the USA,” he remarks.</p>
<p>This Monday Tererê heads for Italy to teach a series of seminars with his friend Luca Anacoreta, a purple belt.</p>
<p>“I&#8217;m going to teach private classes to him and some friends to get my beasts even sharper for the big European Open in January,” he states.</p>
<p>Tererê will be in Rome at a four star hotel for twenty days. For the now, his dream of competing at the Euro Open still exists.</p>
<p>“For someone who has been away from Jiu-Jitsu for six years like me, I feel it&#8217;s all been great. I&#8217;m getting my body moving slowly and improving my base. I still haven&#8217;t had time to just train and dedicate myself more, but soon I believe I&#8217;ll be invited by friends who want me around to just train and prepare. Then I&#8217;ll be stronger and happy to compete,” he explains.</p>The post <a href="https://www.graciemag.com/in-italy-terere-gets-students-ready-for-euro-open-2011/">In Italy, Tererê gets students ready for Euro Open 2011</a> first appeared on <a href="https://www.graciemag.com">Graciemag</a>.]]></content:encoded>
					
		
		
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